Salad Bar Vegetables

Salad Bar Vegetables

 


Ingredients
1 (8.0 oz.) can of French Style Green Beans
2 tbsp. prepared French Dressing
Dash of paprika
1 tbsp. chopped nuts
In a medium bowl, combine beans, French dressing, and paprika; mix thoroughly. Cover and refrigerate two hours or longer. Sprinkle with nuts before serving. Can be served as a side dish or on salad greens.
Makes 2 servings