Acini de Pepe Fruit Salad

Acini de Pepe Fruit Salad

Ingredients:  

1/2 cup Acini de Pepe

1/2 cup cool whip

1/2 cup chopped celery

1/2 cup red grapes, halved

1/4 cup slivered almonds

1 teaspoon lemon juice

1 can (11 oz.) mandarin oranges, drained

2 apples, cored and chopped

  Directions Cook Acini de Pepe according to package directions; drain and rinse in cold water and drain well. In a medium bowl, stir together salad ingredients and toss with pasta. Cover and chill for 4 hours. Serves 6. Servings 6 Additional Serving Sizes