Spaghetti Pizza

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Spaghetti Pizza

 


Ingredients:  
8 ounces Dakota Growers Spaghetti
2 eggs 
4 cups shredded mozzarella cheese, divided
8 ounces lean ground beef
1/2 cup chopped onion
1/2 teaspoon salt
1/4 teaspoon black pepper
1 jar (26-ounces) pasta sauce
Variety of pizza toppings, such as sliced pepperoni, sliced black olives, mushrooms, olives or other favorite toppings
  Directions Prepare spaghetti according to package directions. Preheat oven to 350-degrees F. In a medium skillet over medium heat, brown hamburger. Add onion, salt and pepper and cook until onion is soft. Drain off excess juices. In a medium bowl, beat eggs. Add one cup of mozzarella cheese and mix. Toss mixture with cooked pasta. Coat a 9x13x2 inch pan with non-stick cooking spray. Spread pasta mixture to in the baking dish. Layer ground beef, remaining 3 cups of mozzarella cheese and choice of toppings. Cover and Bake at 350-degrees F for 20 minutes. Remove cover and bake 10 minutes more. Remove from oven and let stand for 5 minutes before serving. Servings 6