Three-Grain Peanut Chocolate Bread
Preheat oven to 325 F
Combine in mixing bowl:
1 cup white flour
_ cup quick cooking oats
_ cup yellow cornmeal
_ cup dry milk
_ cup sugar
3 tsp baking powder
1 tsp salt
Cut in:
2/3 cup creamy peanut butter
Blend and pour in:
1 egg
1 cup milk
2 tbsp chocolate syrup in measuring cup and add milk to a _ cup fill
Mix well. Turn into greased and floured 9x5 loaf pan. Spread batter evenly. Bake 1 hr 10 min or until cake tester comes out clean.
Cool 10 minutes and remove from pan.