Three-Grain Peanut Chocolate Bread


Three-Grain Peanut Chocolate Bread

Preheat oven to 325 F

Combine in mixing bowl:

1 cup white flour

_ cup quick cooking oats

_ cup yellow cornmeal

_ cup dry milk

_ cup sugar

3 tsp baking powder

1 tsp salt


Cut in:

2/3 cup creamy peanut butter


Blend and pour in:

1 egg

1 cup milk

2 tbsp chocolate syrup in measuring cup and add milk to a _ cup fill


Mix well. Turn into greased and floured 9x5 loaf pan. Spread batter evenly. Bake 1 hr 10 min or until cake tester comes out clean.

Cool 10 minutes and remove from pan.