Beyond Good Old Raisins and Peanuts

Beyond Good Old Raisins and Peanuts

 


A spicy mix of "munchies" -- tangy raisins, pretzel sticks and nuts.
INGREDIENTS
1/2 cup butter or margarine, melted
2 teaspoons Worcestershire sauce
2 teaspoons soy sauce
1/2 teaspoon each dry mustard, ground ginger and garlic powder
1 dash hot pepper sauce
2 quarts wheat, corn and/or rice cereal squares, pretzel sticks, sesame sticks, and/or popcorn
2 cups California raisins
1 cup walnut pieces
PROCEDURE
In small bowl combine butter, Worcestershire and soy sauces, mustard, ginger, garlic powder and pepper sauce. In large bowl combine remaining ingredients. Pour butter mixture over all, tossing to coat. Spread in shallow baking pan. Bake in 350°F oven, 10 minutes, stirring occasionally. Turn oven off; leave pan in oven 10 minutes longer. Cool. Store in airtight container.
10 cups